Seafood Tools & Utensils

A tidy fillet and a ragged one come down to the utensil in your hand. This is the widest spread of seafood tools and utensils we keep, the bits a coastal cook reaches for week in, week out. There's the Complete Seafood Tools and Utensils Kit for an all-in-one start, Deluxe Shellfish Tool Kits for crab, lobster and oysters, then the smaller heroes: a stainless steel fish scaler, bone tweezers, a soft-grip fish slice. None of it food, of course. Just dependable kit. If you fillet your own fish, our step-by-step guide on how to gut and fillet fish shows where each tool does its bit.

The unglamorous jobs, done well

A scaler and a slim pair of bone tweezers handle the dull work nobody photographs, while a clearview poacher cooks a whole salmon slowly and evenly. Run your thumb along a fillet and you'll feel the pin bones the tweezers were made to lift. For shellfish, the Deluxe kits gather crackers, picks and forks in one box, sitting naturally beside our wider Shellfish Preparation range. New to crab? Preparing a cooked crab walks you through it without any fuss.

Cookware for a coastal feast

Fancy a paella night? The non-stick pans come in three sizes, and the mussels pot is made for moules. Pair the largest pan with our paella recipe and you've a sociable supper sorted, leftovers included. Honestly chosen, warm in the hand, ready for the next catch. These are the everyday tools that turn a good haul into a great supper.