Coarse Wood Chips for BBQ & Smoke Boxes
£3.95
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1
Top Highlights
Full details- Mild, slightly sweet smoke: A gentle maple flavour that works beautifully with trout, cheese, poultry, pork and vegetables.
- Coarse 8mm grade for BBQ boxes: Grade 20/160 chips made for BBQ smoke boxes, flip boxes, grills and charcoal, not fine maze dust.
- Chemical-free, slow to smoulder: Ground to burn gently once lit, so a small handful gives plenty of clean maple smoke.
- Sizes from sampler to 5L tub: Try a sampler first, then move up to 100g, 300g, 500g or a 5L tub once it is a favourite.
- A versatile everyday wood: Forgiving enough for beginners, yet worth keeping stocked for regular BBQ and fish smoking.
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Maple wood chips bring a mild, slightly sweet smoke that suits trout, cheese, poultry, pork and vegetables. These are coarse grade 20/160 chips, around 8mm, made for BBQ smoke boxes, flip smoke boxes and grills rather than the fine dust used in cold-smoke mazes. They are chemical-free and slow to smoulder, so a little goes a long way, with sizes from a sampler up to a 5L tub.
