Mediterranean Butter Bean Salad

Lovely fresh Italian style salad


(4-6 people)

  • 1 can Butter Beans
  • 4 Spring Onions
  • Cherry Tomatoes
  • Handful of Basil Leaves
  • Mozzarella Cheese
  • Approx 2 tbsp Olive Oil & 1 tbsp Balsamic Vinegar
  • salt & pepper to taste
  1. Chop the cherry tomatoes in half
  2. Rinse and drain butter beans
  3. Put the tomatoes and beans into a bowl
  4. Mix the oil and vinegar together and stir a little through the tomatoes and beans
  5. Transfer to a serving dish and add the basil leaves and mozzarella cheese
  6. Add salt & pepper to taste

Approximate Time

15 minutes


Make it Different

– Try adding a few black olives.


Missing Ingredients?

You can use feta instead of mozzarella or finely sliced red onion instead of spring onions.


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