The Great Cornish Food Book
£17.95
A collection of recipes, tales and morsels from the ocean, fields and cliff tops of Cornwall
£1 from the sale of each book will be shared by the Fishermen’s Mission and the Royal Agricultural Benevolent Institution, charities that support farmers, fishermen and their families during troubled times.
Out of stock
Description
The Great Cornish Food Book
£1 from the sale of each book will be shared by the Fishermen’s Mission and the Royal Agricultural Benevolent Institution, charities that support farmers, fishermen and their families during troubled times.
The award-winning Great Cornish Food Book journeys across Cornwall’s moorland and clifftops to the surrounding sea, highlighting the colourful backdrops and personalities behind the county’s fast-growing gastro culture. Full of fresh recipes, techniques, useful tips and inspirational stories from Cornwall’s superstar chefs and foodmakers.
Cornwall produces some of the finest food and drink in the world and is home to chefs and artisans who do amazing things with those raw materials. The book is a celebration of every one of the hard-working people who make that happen.
Farmers and fishermen, butchers and bakers, cider-makers and cheese-makers, chefs and shopkeepers. The list is long, but common to all of them is an honesty and and unerring belief in what they do.
Bucking the trend for books to be printed overseas and shipped around the world, The Great Cornish Food Book has been devised, written, designed, illustrated, photographed, edited and printed in Cornwall.
Nathan Outlaw…
“I can honestly say that I count myself blessed to be a chef in Cornwall and proud to be a part of this book.”
For more information and sample recipes from the book please click here to visit the Great Cornish Food website
Additional information
| Dimensions | 15 × 10 × 2 cm |
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